From Chichester to Soho: Catering Students Serve Up a Taste of Thailand

Catering students from Chichester College took over a London restaurant and served up a memorable night of Thai food for guests which included Thailand’s Ambassador to the UK. 

Held at the prestigious Platapian restaurant in Soho, the Thai takeover event saw students showcase their culinary skills under the expert guidance of a Michelin Star chef. They also worked alongside hospitality professionals, allowing them to deliver an exceptional dining experience for guests. 

There was a variety of VIPs in attendance including His Excellency Mr Nadhavathna Krishnamra, Thailand’s Ambassador to the UK, as well as the MP for Feltham and Heston, Seema Malhotra.  

Organised in partnership with the Association of Thai Businesses in the UK, guests were served with a variety of authentic Thai dishes, including Scallop Miang Kham, Northern Thai-Style Stuffed Snub-Nose Chilli and Yellow Curry with Crab Meat.  

Held on Thursday 17 September, the large number of guests were impressed with both the standard and variety of cooking on display.  

Helen Loftus, Principal of Chichester College, who attended the dinner, said:  
“To see our students take over a prestigious Soho restaurant and deliver such an impressive Thai dining experience was truly remarkable.  

“Working under the guidance of leading chefs and serving distinguished guests, gave them an unforgettable insight into the industry, and they rose to the challenge brilliantly.  

“This is exactly the kind of hands-on experience that helps set our students apart as they progress into exciting careers in hospitality.” 

To find out more about the variety of Catering and Hospitality courses available at the college, please click here.